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中文
Effect of Spice Essential Oil Combinations on the Quality and Safety of Air-Dried Catfish Sausage
ZHANG Yuting, DONG Xiaowei, ZHANG Boya, MA Lizhen, LIANG Liya
FOOD SCIENCE . 2024, (
2
): 24 -31 . DOI: 10.7506/spkx1002-6630-20230428-272