Research Progress on Enzymatic Production and Application of Diacylglycerol from Livestock and Poultry Fats
ZHU Chaozhi, GUO Qi, ZHAO Zexin, WANG Weifei, CUI Wenming, XU Long, ZHAO Gaiming, LI Hang
FOOD SCIENCE . 2024, (3): 266 -274 .  DOI: 10.7506/spkx1002-6630-20230115-120