Effect of Microwave Combined with Metal Ions on the Properties and Structure of Wheat Germ Protein
GUO Yu, JIANG Chenghong, YANG Yuchan, ZHANG Yao, WANG Dongxu, GUO Yuanxin
FOOD SCIENCE . 2024, (5): 217 -224 .  DOI: 10.7506/spkx1002-6630-20230710-106