Isolation, Purification and Stability of Antimicrobial Peptides from Walnut Glutenin
MA Hui, GU Xuemin, MEI Jie, LI Fang, WANG Jiali, WANG Zipeng, KONG Lingming
FOOD SCIENCE . 2024, (7): 69 -77 .  DOI: 10.7506/spkx1002-6630-20230803-015