Correlation Analysis between Monosaccharide Composition and Hypoglycemic Activity in Vitro of Polysaccharides from Berberis dasystachya Maxim.
YUE Qingming, HAN Lijuan, DENG Yongrong, MA Nana, ZHAO Yuxin
FOOD SCIENCE . 2024, (8): 122 -133 .  DOI: 10.7506/spkx1002-6630-20230831-239