Debittering and Antioxidant Activity of Fermented Grapefruit Juice with Lactiplantibacillus plantarum 1-1-2
LI Hui, WANG Yixuan, LI Long, XU Qianqi, HAN Rubing, WU Zhengyan, ZHANG Yan
FOOD SCIENCE . 2024, (10): 98 -107 .  DOI: 10.7506/spkx1002-6630-20230706-054