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中文
Classification of Phenotypic Traits, Identification of Volatile Compounds and Characteristic Aroma Analysis of Canarium album Fruit
XIE Qian, ZHAO Qingqing, JIANG Lai, CHEN Qingxi
FOOD SCIENCE . 2024, (
10
): 175 -185 . DOI: 10.7506/spkx1002-6630-20240103-035