Research Progress on the Effects of Parameters of Alkali Extraction and Acid Precipitation on the Denaturation, Aggregation, and Rheological Characteristics of Soybean Protein Isolate
MENG Ang, LUAN Binyu, GUO Boli, ZHANG Bo, YU Wenhua, CUI Kai
FOOD SCIENCE . 2024, (10): 342 -354 .  DOI: 10.7506/spkx1002-6630-20230515-127