Hofmeister Effect on Gel and Rheological Properties of Soy Protein Isolate
QUAN Pengfei, AN Hongzhou, GUO Yiting, ZHU Xueqing, LI Panxin, HUANG Yanan
FOOD SCIENCE . 2024, (13): 82 -88 .  DOI: 10.7506/spkx1002-6630-20231011-080