Recent Advances in the Application of Diterpenoids in the Preservation of Meat Products
YAN Jinxi, ZANG Mingwu, LIU He, XU Chenchen, SHI Yuxuan, BAI Jing, ZHAO Yan, HAO Jingyi, ZHANG Yaru
FOOD SCIENCE . 2024, (13): 282 -291 .  DOI: 10.7506/spkx1002-6630-20230723-256