Determination of Phospholipids in Antarctic Krill by Hydrophilic Interaction Ultra-high Performance Liquid Chromatography-Tandem Mass Spectrometry Using TiO2/KCC-1 Solid Phase Extraction
ZHANG Xintong, TANG Guangzhi, SHEN Qing, LEI Min, TAN Shuping, LIN Biling, ZHOU Ruiqi, LIANG Xiubi, GUO Lianxian, LI Linqiu
FOOD SCIENCE
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2024, (15): 168
-177
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DOI: 10.7506/spkx1002-6630-20231128-229
