Simulated Oral Tribological Properties of Pea Protein-Stabilized Emulsion
CHEN Jialing, GAO Yaxuan, WANG Diannan, LI Qing, WAN Zhili, YANG Xiaoquan
FOOD SCIENCE . 2024, (16): 45 -52 .  DOI: 10.7506/spkx1002-6630-20230705-042