Progress in Research and Application of Phenols and Their Derivatives from Lycium barbarum L.
MA Qian, ZHANG Lutao, LU Lu, JIN Bo, LIU Fei, LI Yingping, CHE Zhangbin, MI Jia, YAN Yamei
FOOD SCIENCE . 2024, (17): 316 -325 .  DOI: 10.7506/spkx1002-6630-20231215-129