Research Progress on the Effects of Food Thickeners on the Texture of Jam
LIU Xingyu, GAO Jingyu, PENG Yu, LI Mo, NI Yuanying, WEN Xin
FOOD SCIENCE . 2024, (18): 272 -281 .  DOI: 10.7506/spkx1002-6630-20230922-212