Formation Mechanism and Performance of Films through Reduced Glutathione-Induced Lysozyme Interface Assembly
ZHOU Bin, LI Junjiao, GUO Dashan, WU Can, HU Yuying, CUI Bing
FOOD SCIENCE . 2024, (19): 208 -215 .  DOI: 10.7506/spkx1002-6630-20240219-091