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中文
Production Pathways, Health Benefits and Application of Beneficial Metabolites of Bifidobacterium
TENG Yingdi, WANG Chenxi, CHEN Yifan, KONG Junkai, WANG Yixuan, LAN Zhenghui, PENG Xiayu, ZHANG Yan
FOOD SCIENCE . 2024, (
19
): 287 -295 . DOI: 10.7506/spkx1002-6630-20240128-246