Research Progress on Rapid Detection of Hazardous Substances in Food Using Fluorescence Immunochromatography Combined with Smartphones
ZHENG Xinyao, SHEN Yanghong, ZHAO Xiuling, CHEN Shen, FEI Jianfeng, ZHU Junli
FOOD SCIENCE . 2024, (19): 376 -383 .  DOI: 10.7506/spkx1002-6630-20231228-254