Effect of Variable Temperature Liquid Nitrogen Quick-Freezing Combined with Composite Cryoprotectant on the Quality of Frozen Prepared Monopterus albus
PAN Yang, LI Han, ZHANG Ying, HU Qiulin, LIAO E, CHEN Jiwang
FOOD SCIENCE . 2024, (20): 247 -255 .  DOI: 10.7506/spkx1002-6630-20240225-122