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中文
Principle and Application of Trans-Cleavage CRISPR/Cas Technology for the Detection of Foodborne Pathogenic Microorganisms
DAI Yongjin, SUN Jing, ZHANG Moran, LIU Yujuan, CHEN Hongzhou, LU Yingjian
FOOD SCIENCE . 2024, (
22
): 351 -360 . DOI: 10.7506/spkx1002-6630-20231205-029