In Vitro and in Vivo Hypolipidemic Effects of Protein-Polysaccharide Complexes from Three Species of Edible Fungi
GAO Chen, LI Wen, CHEN Wanchao, WU Di, ZHANG Zhong, LIU Peng, XIA Yongjun, YANG Yan
FOOD SCIENCE . 2024, (24): 117 -127 .  DOI: 10.7506/spkx1002-6630-20240524-202