Colorimetric Method Based on CeO2/CoOOH Nanozyme for Rapid Detection of Ascorbic Acid in Fruits
YUE Xiaoyue, WU Chaoyun, YAN Shuliang, FU Long, ZHAO Dianbo
FOOD SCIENCE . 2024, (24): 250 -258 .  DOI: 10.7506/spkx1002-6630-20240510-074