Simultaneous Determination of Thidiazuron and Forchlorfenuron in Orange by Solid Phase Extraction with Molecularly Imprinted Membrane Followed by High Performance Liquid Chromatography
SHI Yu, WANG Jian, DOU Rui, QI Yingchun, DONG Xiao, NIU Zhirui, REN Jingyu, HUANG Hua, ZHAO Yixue
FOOD SCIENCE . 2025, (1): 176 -183 .  DOI: 10.7506/spkx1002-6630-20240113-123