Research Progress in the Application of Gas Chromatography-Ion Mobility Spectrometry in Food Authentication
ZHANG Biying, SUI Yumeng, ZHANG Xin, LI Yongjie, KONG Baohua, LIU Haotian, CHEN Qian
FOOD SCIENCE . 2025, (1): 227 -236 .  DOI: 10.7506/spkx1002-6630-20231025-215