Cinnamaldehyde for the Prevention and Control of Foodborne Pathogens and Their Biofilms: a Review of Research and Applications
DU Xueying, HU Xin, FENG Zeyin, SUN Jing, LI Xiangfei, PANG Xinyi, LU Yingjian
FOOD SCIENCE . 2025, (1): 237 -245 .  DOI: 10.7506/spkx1002-6630-20240320-146