Isolation, Purification, Identification and Activity of Antioxidant Peptides from Tea Residue
WANG Yuqing, XU Xiaohan, ZHU Minghui, ZHANG Junjie, GAO Xueling, CHEN Qi
FOOD SCIENCE . 2025, (5): 142 -150 .  DOI: 10.7506/spkx1002-6630-20240519-121