Transfer Behavior of and Dietary Exposure Risk to Difenoconazole in Jasmine Scented Tea
SUN Hezhi, DAI Zhongyang, MA Jinsen, WANG Xinru, LUO Zongxiu, XIU Chunli, ZHOU Li
FOOD SCIENCE . 2025, (7): 303 -308 .  DOI: 10.7506/spkx1002-6630-20240913-099