Effect of Methyl Jasmonate Treatment on Postharvest Physiology and Storage Quality of Mulberry Fruits
WANG Binbin, LI Na, FAN Wei, LI Jisheng, JIA Manli
FOOD SCIENCE . 2025, (13): 314 -266 .  DOI: 10.7506/spkx1002-6630-20241227-238