Drying Characteristics and Rheological Properties of Basa Fish Surimi by Dual-Frequency Ultrasound Combined Vacuum Drying
SUN Haoran, DONG Shubei, XUE Wenjie, LIU Yunhong
FOOD SCIENCE . 2025, (14): 271 -257 .  DOI: 10.7506/spkx1002-6630-20241220-174