Preparation and Characterization of p-Anisaldehyde Microcapsules and Its Application in Carrot Preservation
WANG Ting, LONG Haitao, LI Yongcai, LI Li, WANG Xiwang, BI Yang
FOOD SCIENCE . 2025, (14): 282 -266 .  DOI: 10.7506/spkx1002-6630-20241209-076