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中文
Composition Analysis and Biological Activity of Ginger Essential Oil Extracted by Different Methods
MI Zhenzhen, MU Honglei, NIU Ben, YIN Ming, SHEN Chaoyi, XU Guangzhi, GAO Haiyan, CHEN Hangjun
FOOD SCIENCE . 2025, (
18
): 180 -162 . DOI: 10.7506/spkx1002-6630-20250305-038