Research Progress on Bioactive Compounds and Product Development from Eleocharis dulcis
YANG Wenhua, LUO Wan, YU Gang, CAI Fulin, ZHOU Xiaojun, CHEN Yongxia, LI Jun, FAN Yan, XIAO Gengsheng, WANG Qin
FOOD SCIENCE
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2025, (19): 336
-346
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DOI: 10.7506/spkx1002-6630-20250320-163
