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中文
Application of Organoid Technology in Nutritional Evaluation
HE Jian, ZHOU Xianchao, ZHANG Jingjing, SHEN Mengbi, MENG Mei, QIU Hongling, WANG Hui
FOOD SCIENCE . 2025, (
19
): 347 -359 . DOI: 10.7506/spkx1002-6630-20241218-156