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中文
Kinetic Characterization of Peroxidase and Laccase Degradation of Zearalenone and Their Application for Removal of Zearalenone from Beer
XU Dan, ZHANG Yutao, TANG Jing, LI Yingjie, XIAO Shensheng, LIU Yan, LIU Xin, GONG Zhiyong, WANG Qiao
FOOD SCIENCE . 2025, (
20
): 111 -120 . DOI: 10.7506/spkx1002-6630-20250505-008