In Vitro Antioxidant and Hypoglycemic Activities and Metabolomics Analysis of Stems and Flowers of Dendrobium strongylanthum Rchb. f.
XU Xinning, SHA Rongshuang, ZHANG Xuechun, TANG Junrong, ZHOU Ying, LI Nengbo, HE Xiahong, WANG Zhenxing
FOOD SCIENCE . 0, (): 18 -29 .  DOI: 10.7506/spkx1002-6630-20250318-139