Biosensor Based on Aptamer Cross-Linked Hydrogel with Fluorescence “Turn-on” Properties for One-Step Detection of Zearalenone
LI Kejing, XIE Gang, DOU Jinxin, ZHANG Hongpeng, LUO Fei, GUO Yuyao, HAN Yitao
FOOD SCIENCE . 2025, (24): 65 -71 .  DOI: 10.7506/spkx1002-6630-20250529-205