Transcriptomic Analysis of the Inhibitory Mechanism of Mustard Essential Oil Nanoemulsion against Geotrichum citri-aurantii
LIU Yan, YUAN Chushan, CHENG Xiaomei, ZHANG Xiaowei, LI Rui, ZHU Xiangrong
FOOD SCIENCE . 2026, (1): 29 -38 .  DOI: 10.7506/spkx1002-6630-20250724-194