Aroma-Enhancing Mechanism of Bergamot (Citrus medica L. var. sarcodactylis): Insights from Olfactory Receptor Interactions and Molecular Docking
HOU Meng, CAO Fan, QIN Yu, ZHOU Jiancheng, LIAO Huiyun, LI Naixu
FOOD SCIENCE . 2026, (2): 58 -65 .  DOI: 10.7506/spkx1002-6630-20250729-228