Research and Application of Machine Learning in the Quality Control of Soy Sauce and Pot-Roast Meat Products
LI Qing, LI Wanling, LIU Silu, SUN Jian, XU Xinglian, WANG Huhu
FOOD SCIENCE . 2026, (2): 347 -356 .  DOI: 10.7506/spkx1002-6630-20250722-181