Advances in Research on Egg Yolk Lecithin: Extraction, Identification, Bioactivities and Applications
LIU Jiaxian, KAN Qixin, HU Wei, ZHOU Liang, GENG Pengfei, CAO Yong
FOOD SCIENCE . 2026, (2): 386 -397 .  DOI: 10.7506/spkx1002-6630-20250722-179