Mechanism of Action of Limosilactobacillus fermentum FOSU-YHD19 in Alleviating Hyperuricemia
HUANG Jiayi, LU Yunhui, HUANG Fang, WU Weitong, WANG Langhong, XIONG Jie, HUANG Yanyan
FOOD SCIENCE . 2026, (3): 161 -168 .  DOI: 10.7506/spkx1002-6630-20250718-156