Preparation and Preservation Performance of Polyvinyl Alcohol/Carboxymethyl Cellulose Composite Films Enhanced by Cuttlefish Ink Carbon Dots
Zhou Yiyi, Sun Haiyan, Wang Yangguang, Chen Xiao’e, Yuan Gaofeng
FOOD SCIENCE . 2026, (4): 265 -275 .  DOI: 10.7506/spkx1002-6630-20250715-118