Effect of Heat Moisture Treatment on Structural Evolution and Digestion Behavior of Waxy Rice Flour
WANG Hongwei, PEI Lanmei, YANG Xiaojuan, SHEN Huishan, ZHANG Yanyan, LIU Xingli, ZHANG Yingying, SONG Mengkun, SUN Gege, ZHANG Hua
FOOD SCIENCE . 2026, (7): 262 -270 .  DOI: 10.7506/spkx1002-6630-20250928-235