Recent Advances in the Occurrence, Formation Mechanisms, and Synchronous Mitigation Strategies of 3-Chloropropanediol Esters and Glycidyl Esters in Edible Oil
CHENG Weiwei, BAO Zhongming, XU Peifeng, CHEN Yufeng, KE Zhigang, ZHOU Xuxia, DING Yuting, LIU Shulai
FOOD SCIENCE . 2026, (12): 373 -383 .  DOI: 10.7506/spkx1002-6630-20251219-166