Effect of Combined Treatment with Trypsin and Cellulase on the Physicochemical Properties of Pleurotus eryngii Powder
SONG Jiahui, WENG Wuyin, SHI Linfan, ZHAO Yuan, REN Zhongyang
FOOD SCIENCE . 2026, (13): 91 -99 .  DOI: 10.7506/spkx1002-6630-20251205-050