Comparative Analysis of Flavor Compounds of Intelligently and Traditionally Brewed Jiangxiangxing Baijiu Base Liquors
LI Yujie, NIU Mansi, LU Zhenming, CHAI Lijuan, XU Hongyu, CHI Yuanlong, TU Rongkun, WANG Songtao, ZHANG Xiaojuan, SHEN Caihong, XU Zhenghong
FOOD SCIENCE
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2026, (13): 236
-248
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DOI: 10.7506/spkx1002-6630-20251210-098
