Uncompetitive Inhibition Mechanism of Walnut Pellicle Polyphenols during the Enzymatic Hydrolysis of Walnut Meal Protein
QIU Tianyuan, CHUAI Qinghua, ZHANG Zhiting, WANG Yinbo, BAO Yongming, GUO Feng
FOOD SCIENCE . 2026, (15): 37 -45 .  DOI: 10.7506/spkx1002-6630-20251219-162