Preparation and Structural Characterization of 5-Heneicosylresorcinol/Cyclodextrin Inclusion Complexes
GONG Weiwei, SUN Ruiqing, WEN Yangyang, LI Hongyan, WANG Jing
FOOD SCIENCE . 2026, (16): 32 -40 .  DOI: 10.7506/spkx1002-6630-20260127-230