Research Progress on Taste Perception during Food Oral Processing
ZHAO Kun, XU Zikang, QUAN Qinguo, XIE Yuhuan, LI Yiyang, WANG Juan, SUN Baoguo, PU Dandan
FOOD SCIENCE . 2026, (16): 379 -391 .  DOI: 10.7506/spkx1002-6630-20251027-204