Effect and Mechanisms of Magnesium Ion on the Stability of Green Tea Nano-Aggregates
CHEN Yu, YAN Yipeng, HUANG Jieya, GU Xianxian, ZHU Ting, CHEN Zhongzheng, ZHANG Yuanyuan, LIN Xiaorong
FOOD SCIENCE . 2026, (17): 50 -59 .  DOI: 10.7506/spkx1002-6630-20260128-249