Analysis of Fungal Community Diversity and Assembly Patterns in the Brewing Environment of Jiangxiangxing Baijiu across an Altitudinal Gradient
WU Cheng, LI Xiuting, WAN Bo, XIE Dan, HUANG He’ou, LI Weiwei, LU Hu, HU Jianfeng, HU Feng, WANG Diqiang, SUN Baoguo
FOOD SCIENCE
.
2026, (19): 155
-163
.
DOI: 10.7506/spkx1002-6630-20260311-097
